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    Grilled Pineapple Pina Colada Recipe

    This homemade pina colada recipe combines real grilled pineapple with the sweet ingredients of a traditional pina colada cocktail recipe to create a refreshing drink for a hot summer day.


    Serves 1



    • 1 pineapple, cut in to rings
    • 2 oz. white run
    • 2 oz. cream of coconut
    • 1 oz. lime juice
    • Crushed ice



    1. Grill pineapple rings on medium-high heat for about three minutes or until grill marks appear. Set some rings aside for garnish.
    2. Let pineapple cool and puree remaining rings in a blender or food processor until smooth.
    3. Add 2 tbsps. of the blended pineapple, rum, cream of coconut and lime juice to a shaker with ice. Shake well, then strain into glasses filled with crushed ice.
    4. Garnish with a piece of grilled pineapple and enjoy!
    Original Recipe
    Cook Time: 25 min
    Makes 1 Drink
    Cook Time: 30 min
    Makes 1 Drink