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    Grilled Peaches With Yogurt & Honey Recipe

    Nothing says summer like fresh, juicy peaches. Add a few simple ingredients, toss on the grill, and turn this luscious fruit into a delicious and healthy dessert perfect for enjoying after any BBQ meal. 


    Serves: 2


    • 2 peaches, halved and pitted
    • 2 tbsp. butter, melted
    • 4 tbsp. honey, plus extra for serving
    • ½ cup low-fat yogurt
    • ¼ cup granola


    1. Preheat grill to medium.
    2. Whisk together butter and honey, then brush the peaches in the mixture.
    3. Grill each side approximately 4-5 minutes, or until tender with grill marks appearing.
    4. Remove from grill and allow to cool for a few minutes.
    5. Slice peaches or scoop yogurt right into the cut side of the peach half and drizzle with honey, then top with granola.
    Cook Time: 1.5 hrs
    Serves 4
    Cook Time: 15 min
    Serves 4