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    Grilled Scallops Recipe

    Looking for an impressive appetizer or main course that you can grill in a snap? Tender sea scallops are a sweet, meaty seafood that is deceptively simple to make. A few simple seasonings, a few minutes on the grill and you have one perfect dish.

    Serves: 2



    • 10-12 large scallops
    • 4 tbsp. olive oil
    • Salt & pepper, to taste
    1. Preheat grill to medium-high.
    2. Gently pat each scallop dry, then place them on a large plate.
    3. Brush lightly with olive oil and season to taste with salt and pepper.
    4. Grill 2-3 minutes per side or until just opaque, and then serve immediately.