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    Grilled Apple & Gin Cocktail Recipe

    Nothing says AutYUM like crisp, just-harvested apples. The texture, the smell, the taste, we love everything about apples in the fall. Including this refreshing cocktail, celebrating the season with grilled apple slices and honey-infused cider.


    Serves: 2



    • 1 apple, peeled and sliced
    • 4 oz. gin
    • 4 oz. apple cider
    • 2 oz. honey
    • 1 oz. lime juice
    • 4 oz soda water
    • 4 rosemary sprigs 



    1. Gently heat apple cider in a small saucepan, stirring honey in to dissolve; set aside to cool.
    2. Grill apple slices over medium-low heat for 1 minute on each side or until grill marks appear and apples become tender; set aside.
    3. In a shaker with ice, shake gin, apple cider-honey and lime juice.
    4. Pour liquid into 2 glasses with ice, top with soda water, apple slices and a sprig of rosemary.